" TASTING NOTE: Subtle bouquet of fruit and flowers combined with toasted hints. Full yet refined, without the slightest heaviness and with the liveliness typical of Les Genevrières. A voluptuous wine. Good ageing potential. FOOD/WINE PAIRING: Fish dishes in sauce, foie gras. SERVING TEMPERATURE: Between 12°C to 14°C AGEING POTENTIAL: 5 to 7 years and more"