Pale yellow with green highlights. The nose delivers a gourmet bouquet with notes of citrus and hawthorn. The palate is fresh and greedy, with fine lemony flavors and an invigorating invigorating finish. This wine goes wonderfully well with shellfish (mouclade charentaise, stuffed clams) and shellfish, as well as with fish (pan-fried eel, rouille rouille sétoise)...