Maison Ventenac 'Le Paria' is a 100% Grenache Vin de France, born from the idea of championing a grape sometimes considered an 'outcast' in their specific cooler, limestone-influenced Languedoc terroir. It's produced from the estate's organically farmed vineyards using minimal intervention: native yeast fermentation and aging entirely in concrete tanks preserve the grape's pure expression without oak.

This approach yields a vibrant, lighter-bodied red distinct from heavier Grenache styles. Expect notes of juicy raspberry, sour cherry, and pomegranate mingling with hints of pepper and licorice. Bright acidity and fine tannins provide a fresh, smooth structure, making it an elegant and remarkably drinkable wine that showcases both the grape and Ventenac's unique site.