The wine presents itself in a pale straw hue with green undertones. Aromas of fresh tropical fruits intertwine with blossom notes and sweet spice. Infused with a savoury edge and flinty nuances from wild fermentation, the wine offers a distinctive character. The flavors detected on the nose are reflected on the palate, harmonized by a creamy mid-palate and invigorating, lip-smacking acidity. These elements contribute to the wine's delightful length, culminating in a savoury, textural finish. Pair with pan-fried haloumi with lemon and parsley, or chickpea, zucchini and carrot fritters with a green mango salsa.